Veronica and Steve Baetje are award-winning cheesemakers from Bloomsdale, Missouri. They have been manufacturing cheese and caring for their herd for over 10 years and have received education from both the Vermont Institute for Artisan Cheese as well as the University of Wisconsin. Their Head Cheese Maker has completed both the Cheesemaker’s certificate course as […]
Archives for December 2018
Babs Hogan’s Interview with Tom Chatfield
July 2018: While at the American Cheese Society conference in Pittsburgh, PA, I interviewed Tom Chatfield. Here’s part of Tom’s story. He writes “As the first Sales Manager to be employed at Quicke’s in over ten years, I co-created a five year strategy (to FY 2019/20) to restore growth and profitability after years of decline. […]
Babs Hogan’s Interview with Erika Kubick
American Cheese Society Conference, Pittsburgh, PA. Here’s my interview with Erika Kubick, the Digital Editor for Culture Magazine and Cheese Advocate & Marketing Consultant with her company, CheeseSexDeath.com On her LinkedIn page, she writes “It’s my mission to break down the barriers between cheese professionals and the general public. Through digital content and in-person classes, […]
Babs Hogan’s Cheese Hangouts Interviews at ACS, 2018
While at the American Cheese Society Conference in Pittsburgh, PA, I interviewed several cheese professionals and one agriculture expert. I hope you enjoy watching these Cheese Hangouts interviews. The links to the videos are HERE.